tag:blogger.com,1999:blog-8840549695478843464.post2021839030149916111..comments2023-11-11T16:45:31.832+02:00Comments on Reteta de acasa: Macrou marinatUnknownnoreply@blogger.comBlogger26125tag:blogger.com,1999:blog-8840549695478843464.post-6724668721185780692023-11-11T16:45:31.832+02:002023-11-11T16:45:31.832+02:00Da,cu capac si foc micDa,cu capac si foc micAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-87449751949264382632023-11-11T16:44:47.333+02:002023-11-11T16:44:47.333+02:00Așa esteAșa esteVoicu irinsnoreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-6625887246414244492023-05-05T10:58:42.263+03:002023-05-05T10:58:42.263+03:00Super! Super! Alinahttps://www.blogger.com/profile/08312894939601098720noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-4747906474953497822023-05-05T10:58:07.460+03:002023-05-05T10:58:07.460+03:00Asa este! Pofta buna!Asa este! Pofta buna!Alinahttps://www.blogger.com/profile/08312894939601098720noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-12716078250990584072023-03-21T20:45:34.051+02:002023-03-21T20:45:34.051+02:00Facea mama pe timpul lui Ceausescu din stavrid sau...Facea mama pe timpul lui Ceausescu din stavrid sau merluciu ,asa era il fierbea 3 ore!!!!<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-7155119831225797642023-03-21T12:44:59.888+02:002023-03-21T12:44:59.888+02:00Când pui peștele la focul mic cu toate ingrediente...Când pui peștele la focul mic cu toate ingredientele și cu capac, abia după 1,5 ore începe să fiarbă. Am făcut, este foarte gustos, rămâne intact.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-75403079152008025642022-11-25T12:32:46.699+02:002022-11-25T12:32:46.699+02:00Când am făcut príma oară marinata asta, la fel de ...Când am făcut príma oară marinata asta, la fel de reticentă am fost privitor la timp... fără nici o grijă lăsați-l la foc mic 3 ore! E o bunătate şi bucățile de peşte rămân intacte🙏!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-52869325464131166822022-02-20T21:30:28.916+02:002022-02-20T21:30:28.916+02:00Foarte bine. Pofta buna va doresc si toate cele bu...Foarte bine. Pofta buna va doresc si toate cele bune! Alinahttps://www.blogger.com/profile/08312894939601098720noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-25677211795708647902022-01-29T08:27:16.864+02:002022-01-29T08:27:16.864+02:00Eu pun compoziția fierbinte peste pestele așezat î...Eu pun compoziția fierbinte peste pestele așezat în borcane , închidem borcanele ermetic ,putem servi de a doua zi .<br />Anonymoushttps://www.blogger.com/profile/13577207967953312941noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-69018644190654921632019-02-17T14:00:01.828+02:002019-02-17T14:00:01.828+02:00prin fierbere indelungata in apa cu otet ,oasele p...prin fierbere indelungata in apa cu otet ,oasele pestelui se macereaza si devn comestibile ca la sardelele in ulei sau orice peste la conserva ...sata e motivul fierberii la foc micsandyhttps://www.blogger.com/profile/10486506336602293397noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-57879824789642160002018-12-20T22:08:12.927+02:002018-12-20T22:08:12.927+02:00Buna, Anca! Poti sa pui pestele in borcane si sa l...Buna, Anca! Poti sa pui pestele in borcane si sa le fierbi jumatate de ora la bain marie. Pui borcanele intr-o cratita in care ai pus un prosop de bumbac si torni apa intre borcane cam 3/4 din inaltimea borcanelor. Si le pui la foc. Le lasi cam 30 min la foc mic din momentul in care clocoteste apa. Pofta buna!Alinahttps://www.blogger.com/profile/08312894939601098720noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-31686086514769409492018-12-17T13:19:03.010+02:002018-12-17T13:19:03.010+02:00Bună Alina!Vreau da fac mai mult.Cum îl pastrez ma...Bună Alina!Vreau da fac mai mult.Cum îl pastrez mai mult timp? Tb pus fierbinte in borcane sterilizate?Ancahttps://www.blogger.com/profile/17717387713534326744noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-74832752580650301732018-11-22T20:05:26.210+02:002018-11-22T20:05:26.210+02:00Buna seara. Da, acoperim oala cu capac. Spor la tr...Buna seara. Da, acoperim oala cu capac. Spor la treaba!Alinahttps://www.blogger.com/profile/08312894939601098720noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-77764633721351934412018-11-21T22:15:27.255+02:002018-11-21T22:15:27.255+02:00Este foarte bun, soacra mea face aceasta reteta.
...Este foarte bun, soacra mea face aceasta reteta. <br />Acoperim cu capac sau nu? Multumesc!Laviniahttps://www.blogger.com/profile/08547773869469626659noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-52092703761841827212018-03-21T20:23:39.588+02:002018-03-21T20:23:39.588+02:00Ma bucur! Si noua ne place pestele marinat. Folose...Ma bucur! Si noua ne place pestele marinat. Folosesc aceasta reteta de multi ani! Spor la bucatarit si pofta buna!Alinahttps://www.blogger.com/profile/08312894939601098720noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-41841594243900475452018-03-15T15:27:29.354+02:002018-03-15T15:27:29.354+02:00Super rețeta! Am facut de 4 ori pana acum!!Super rețeta! Am facut de 4 ori pana acum!!Danahttps://www.blogger.com/profile/11345299172325652059noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-42912795098286676902017-07-09T21:19:26.850+03:002017-07-09T21:19:26.850+03:00Cu mult drag, Iolanda! Intr-adevar timpul de fierb...Cu mult drag, Iolanda! Intr-adevar timpul de fierbere poate varia de la doua la trei ore, depinde de peste. Spor la bucatarit!Alinahttps://www.blogger.com/profile/08312894939601098720noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-13765413370387108882017-07-04T10:50:28.901+03:002017-07-04T10:50:28.901+03:00Datorita otetului nu se faramaprin fierbere, mai a...Datorita otetului nu se faramaprin fierbere, mai ales daca nu amestecati. Poate fi cam mult 3 ore dar depinde de cat de mare este pestele. Se fierbe pana când scade apa si ramane doar uleiul. Eu am facut reteta acum multi ani dar am pierdut/o. Este foarte bun pestele marinat in acest mod si poate fi pastra timp indelungat. Multumesc Alina !<br />Anonymoushttps://www.blogger.com/profile/01664090849064416244noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-44479341801672411282017-07-04T10:48:55.012+03:002017-07-04T10:48:55.012+03:00Datorita otetului nu se faramaprin fierbere, mai a...Datorita otetului nu se faramaprin fierbere, mai ales daca nu amestecati. Poate fi cam mult 3 ore dar depinde de cat de mare este pestele. Se fierbe pana când scade apa si ramane doar uleiul. Eu am facut reteta acum multi ani dar am pierdut/o. Este foarte bun pestele marinat in acest mod si poate fi pastra timp indelungat. Multumesc Alina !<br />Anonymoushttps://www.blogger.com/profile/01664090849064416244noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-71157633913805404892016-10-06T11:00:09.613+03:002016-10-06T11:00:09.613+03:00Mare specialist in peste esti! Da 3 ore se fierbe ...Mare specialist in peste esti! Da 3 ore se fierbe la foc mic si fara sa bagi lingura in el.Ovidiunoreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-59344703410649877902013-11-13T21:34:07.203+02:002013-11-13T21:34:07.203+02:00Asa este, pestele fierbe destul de repede, dar aic...Asa este, pestele fierbe destul de repede, dar aici este vorba de peste marinat asa ca trebuie sa fiarba la foc mic mai mult timp pentru a se pastra pe iarna. Alinahttps://www.blogger.com/profile/08312894939601098720noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-47755906785427563552013-11-13T20:42:15.433+02:002013-11-13T20:42:15.433+02:00e f mult 3 ore! Pestele ala se face praf in 3 ore!...e f mult 3 ore! Pestele ala se face praf in 3 ore! In 5 minute pestele este fiert ;)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-34251303921072973672013-09-27T17:08:30.476+03:002013-09-27T17:08:30.476+03:00Intr-adevar pestele se gateste destul de repede in...Intr-adevar pestele se gateste destul de repede in general, dar aici este vorba despre PESTE (MACROU) MARINAT. Asadar pentru un gust deosebit si pentru a putea fi pastrat un timp indelungat, este nevoie de un timp de preparare mai lung. Pofta buna!Alinahttps://www.blogger.com/profile/08312894939601098720noreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-24297079518128457402013-09-24T17:06:04.702+03:002013-09-24T17:06:04.702+03:00bineinteles ca trei ore e ffff mult....pestele se ...bineinteles ca trei ore e ffff mult....pestele se stie f bine ca se gateste f repedeAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8840549695478843464.post-44472719877200934062013-03-16T21:43:24.098+02:002013-03-16T21:43:24.098+02:00Buna ziua, timpul de fierbere nu este prea mare, i...Buna ziua, timpul de fierbere nu este prea mare, insa daca pestele nu este prea mare atunci poate sa fiarba si mai putin. In ceea ce proveste sfaramarea, nici o problema, caci macroul se fierbe la foc mic si nu se amesteca. Toate cele bune!Alinahttps://www.blogger.com/profile/08312894939601098720noreply@blogger.com